| Product Name: | Xanthan Gum | |
| CAS NO.: | 11138-66-2 | |
| Structural formula: | (C35H49O29)n | |
| Molecular weight: | 2~6 million | |
| Appearance: | Cream-white powder | |
| Specifications: | Technical grade / Oil drilling grade. Viscosity (1% KCl) 1200-1650 cps，Particle Size 80 or client need, Loss on drying 6~16%, Ashes 13% max, Shearing Ration 6.0 min . |
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| Packing: | 25kg p.p. woven bags, 25kg fibre drums, or according to customer needs | |
| Application: | Used for a variety of purposes of stabilizers, thickeners and processing shop assistants in the industry, including the production of canned and bottled food, bread, real food, dairy products, frozen food, salad condiments, beverages, brewing, candy, cake color matching products etc.. The flow is easy to produce food, and easy pouring in and out, easy pipeline, reduce energy consumption. | |
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